Togarashi Pork
[唐辛子ポーク] Pork togarashi: Juicy grilled pork slices, marinated in soy sauce with a flavorful pepper mix.
Author: dekitate
Panko Crusted Chicken
[鶏肉パン粉焼き] Panko crusted chicken is pretty easy to make, does not take longer than 30 minutes between assembling the dish and serving it on the table. Inspired by Kenji and Shiro-san’s Christmas tradition!
Chawanmushi
[茶碗蒸し] Chawanmushi is a classic, comforting and very popular egg side dish: it does wonders warming our bellies and souls.
Kayoko-san’s Cold Sōmen Noodles
「佳代子さん風のツナとトマトのぶっかけそうめん」 Cold noodles is a refreshing and delicious summer meal! Would you like to try Tominaga family’s rendition of Hiyashi Sōmen?
Penne Alla Norma
「Penne Alla Norma」 Penne alla Norma is a classic Sicilian dish using deep fried eggplants and ricotta salata in tomato sauce. A surprisingly light dish full of flavor that takes you to the Mediterranean seas…
