Togarashi Pork

Togarashi Pork

[唐辛子ポーク] Pork togarashi: Juicy grilled pork slices, marinated in soy sauce with a flavorful pepper mix.

Panko Crusted Chicken

Panko Crusted Chicken

[鶏肉パン粉焼き] Panko crusted chicken is pretty easy to make, does not take longer than 30 minutes between assembling the dish and serving it on the table. Inspired by Kenji and Shiro-san’s Christmas tradition!

Dakgalbi

Dakgalbi

「닭갈비」 Dakgalbi: a popular fiery Korean dish that took over the world… the ultimate spicy delight! Dakgalbi is one of the best Korean recipes you can prepare at home. Why? Well, it is a spicy chicken and vegetables stir-fry dish served for a group of 

Tonteki

Tonteki

「豚テキ」 Tonteki: juicy pork steaks in sweet garlic sauce. How yummy it is? Well, a good tonteki can proudly compete against a premium beef!

Virado à Paulista

Virado à Paulista

「Virado à Paulista」 Virado à Paulista is a classic dish from my Brazilian home state: São Paulo!

Tonkatsu Millefeuille

Tonkatsu Millefeuille

「ミルフィーユカツ」   Millefeuille Katsu: one thousand of layers… of pure juiciness!