Chawanmushi
[茶碗蒸し] Chawanmushi is a classic, comforting and very popular egg side dish: it does wonders warming our bellies and souls.
[茶碗蒸し] Chawanmushi is a classic, comforting and very popular egg side dish: it does wonders warming our bellies and souls.
「タラの煮魚」 Tara no nizake, traditional and flavorful: simmered fish in a very palatable and sweet dashi sauce. Simmered, grilled and raw: these are the triad of preparation methods for fish recipes that you will often see in traditional Japanese cuisine.